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Golden Palm Korean Bulgogi Chicken Sliced 韩式鸡肉片

$10.00

SKU: B-S159

Weight: 400g/Pkt

SKU: B-S159 Categories: ,

Description

🍗 Korean Bulgogi Chicken Slice 韩式鸡肉片

Golden Palm Korean Bulgogi Chicken Slice features tender chicken slices marinated in a rich Korean-style savoury sauce with a delicious balance of sweetness and umami flavour. Quick and easy to prepare, this flavourful stir-fry favourite is perfect for convenient and satisfying home-cooked meals.

✨ Product Highlights

• Tender chicken slices in Korean-style marinade
• Rich savoury and mildly sweet flavour
• Juicy and flavourful texture
• Perfect for quick stir fry dishes
• Convenient and easy to prepare
• Authentic Korean-inspired taste

A delicious Korean-style favourite packed with bold flavour and aroma.

🍽️ Best For

Perfect for:

• Stir fry dishes
• Rice bowls
• Korean-inspired meals
• Quick family dinners
• Meal preparation
• Everyday home cooking

Pairs perfectly with onions, sesame seeds, and steamed rice.

🔥 Delicious & Convenient

Enjoy:

• Rich Korean-style seasoning
• Tender juicy chicken texture
• Fast and simple preparation
• Restaurant-style Korean flavour at home

Ideal for busy lifestyles and easy homemade meals.

❄️ Storage Information

Keep frozen at -18°C or below to:

• Preserve freshness and flavour
• Maintain meat quality and texture
• Ensure best cooking results

Cook thoroughly before consumption.

📦 Product Details

Product Name: Korean Bulgogi Chicken Slice 韩式鸡肉片
Net Weight: 400G / PKT
Best For: Stir Fry
Storage: Keep Frozen At -18°C Or Below

❤️ Why Customers Love It

• Authentic Korean-style flavour
• Tender and juicy chicken slices
• Quick and convenient preparation
• Great with rice and vegetables
• Perfect balance of savoury and sweet taste

A flavourful Korean-inspired favourite perfect for easy and satisfying meals at home.

⚠️ Image is for illustration purposes only. Packaging received may vary slightly.

Korean Bulgogi marinated chicken is a flavorful dish featuring tender chicken marinated in our in house recipe. The marinade, infused with aromatic spices and often a touch of heat from gochujang or red pepper flakes, deeply penetrates the chicken, making it juicy and rich in umami. When grilled or pan-fried, the chicken develops a slightly caramelized, crispy exterior while remaining succulent and juicy inside. Perfect served with rice, lettuce wraps, or alongside pickled vegetables.

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